I don’t want to get a haircut. I stopped getting haircuts during the pandemic, and now my usually shoulder-length hair is about three inches longer than normal. I love having an excuse not to cut it!
My hair seems pretty healthy. I don’t think I even have split ends. However, I haven’t gone to the eye doctor for awhile, and it’s possible I cannot actually see my split ends. I’m also 4 months late for my physical, and dentist. Who needs sharp teeth when I’m not going to the grocery store to buy fresh vegetables? I had stockpiled so many cans of vegetables and I’ve got to gum them down at some point.
Seriously though, I love my long hair. Why cut it, now?
I’m working from home, currently. These days, dressing up is wearing a new tank top and shorts for a Zoom call. If my hair looks too long or too terrible, then I pull it back into a ponytail.
I usually get my hair cut about once every 8 weeks, but when I was younger, it was more like every 4-6 months. I don’t actually enjoy getting haircuts. And right now, nobody cares. And even a well-coiffed hairstyle looks messy with a face mask. Why try to fashion, now?!
In case you’ve missed Dollar Tree Dining, here’s an exclusive sneak peek!
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This was yummy, and it only has 270 calories. It was quick to make, and it fueled me for a 6-mile hike in the 90 degree heat through rough terrain. You should try it! Just don’t look too closely at the ingredients list! For me, the ingredients list was a blur. I should go see that eye doctor…